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Cloudy day in Naze. The ship is docked close to town so we were able to walk into the port. Our first goal, as usual was coffee. We found a local coffee shop that roasts and blends its own coffee.They presented us with both a delicious and beautiful cappuccino - bunny, bear and hearts galore! Not a whple lot to see in Naze but we did our usual search for a great meal. Much of the community was closed, but we found this somewhat sketchy corner restaurant with one picture of their offering outside - we gave it a go and were not disappointed. They did indeed pretty much only offer one dish - steak - but what a dish it was. We received a mug of clear soup, sticky rice, a sizzling platter of meat with a few fries a green bean and a carrot slice. The beef wa so tender, the side of garlic wonderfully sweet and the soya sauce just the finishing touch, delicious! We washed it down with a great local beer!
I had to go to the bathroom at our lunch restaurant - first time I had no idea how to flush the toilet. Traveling can be so intimidating...
After lunch we returned to our first coffee shop for another cuppa and then visited the bakery across the street - here we selected some macarons to enjoy for afternoon tea onboard.
I had to go to the bathroom at our lunch restaurant - first time I had no idea how to flush the toilet. Traveling can be so intimidating...
After lunch we returned to our first coffee shop for another cuppa and then visited the bakery across the street - here we selected some macarons to enjoy for afternoon tea onboard.
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