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Great sea day today. This morning some still warm chocolate chocolate chip cookies arrived - a gift from. the Chef after our chocolate tour yesterday. Adrian was off doing the galley tour when they arrived. We have 109 guests on board this leg of our trip and the Chef said we're eating like 160 people!!! This afternoon the bowsprit area was opened up to us for photos - lots of fun - even though we're squinting into the sun.
At 5:30 we attended.a welcome back event on the bow in front of the bridge for folks who have travelled before with Windstar. This is Adrian's first time onboard but I have top-level status on this cruise line from my single days. The reception was followed by dinner with the Captain. Beautiful sunny day and lots of fun. Tomorrow we dock in Bonaire at 1pm.
At 5:30 we attended.a welcome back event on the bow in front of the bridge for folks who have travelled before with Windstar. This is Adrian's first time onboard but I have top-level status on this cruise line from my single days. The reception was followed by dinner with the Captain. Beautiful sunny day and lots of fun. Tomorrow we dock in Bonaire at 1pm.
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