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Today we took the train into Dublin. We had a great time exploring the city. We walked to the Guinness Stone House, The Brazen Head Bar (oldest in Dublin) had lunch in a lovely pub and then returned to Dun Laoghaire to explore the community. Ended our time ashore with a Parisienne style treat, soft ice cream topped with homemade marshmallow which is then toasted and topped with dark chocolate. Yummy!!!
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